Cottage Bacon is crafted from the shoulder section of the pig. This unique cut yields a meatier/leaner cut of bacon that requires less time in the skillet. Just a quick fry or bake and it's ready for that eggs benedict, breakfast sandwich or burger you were making.
Ingredients: pork, water, salt, celery powder
Net Wt: 8OZ
**All from our farm group's pasture raised, heritage hogs. Sustainable. Convenient. Delicious.**